| 发明名称 |
COMPOSITION FOR BREAD OF WHOLE DISPERGATED WHEAT GRAIN |
| 摘要 |
A composition for bread from whole dispergated wheat grain which comprises dispergated grain, salt and yeast. It is supplemented with blanched and grated carrot roots and iodinated table salt as the salt. |
| 申请公布号 |
UA41903(U) |
申请公布日期 |
2009.06.10 |
| 申请号 |
UA20090001248U |
申请日期 |
2009.02.16 |
| 申请人 |
ODESA NATIONAL ACADEMY OF FOOD TECHNOLOGIES |
发明人 |
MARDAR MARYNA ROMYKIVNA;KORDZAIA NATELA REVAZOVNA |
| 分类号 |
A23L1/18 |
主分类号 |
A23L1/18 |
| 代理机构 |
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代理人 |
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| 主权项 |
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