| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide the recipe information of materials using proper food materials suitable for the economical circumstances or tastes of a customer and the merchandise information of the food materials. <P>SOLUTION: A customer information database 161 is retrieved based on customer identification information received from customer operation terminals (1, 2), and account information and/or food material purchase history information is extracted, and the receipt information and the merchandise information corresponding to the extracted account information and/or food material purchase history information are extracted from the recipe merchandise information database 51, and the recipe information and the merchandise information are transmitted to the customer operation terminals (1, 2) so as to be displayed by a management server 7. <P>COPYRIGHT: (C)2009,JPO&INPIT |
