发明名称 CHEESE AND METHOD FOR ITS MANUFACTURE
摘要 <p>The invention relates to a soft, semi-soft, semi-hard, or hard cheese that contains a butter oil fraction, and to a method for its manufacture. By means of the butter oil fraction, it is possible to adjust the hardness of the cheese.</p>
申请公布号 WO2009056680(A1) 申请公布日期 2009.05.07
申请号 WO2008FI50609 申请日期 2008.10.29
申请人 KAERKI, MATTI, PEKKA;VALIO LTD.;JONSON, VIRPI 发明人 KAERKI, MATTI, PEKKA;JONSON, VIRPI
分类号 A23C19/00;A23C13/14;A23C15/14;A23C19/068 主分类号 A23C19/00
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