SWEETY FLAVOUR A FRUIT MADICAL TEA & BEVERAGE

摘要

Provided is fruit tea through processes of selecting a suitable fruit, adding food additives, washing, dipping, pulverizing, compressing and heating the materials. A fruit tea composition comprises: the 60-70wt% of each fruits of corni Fructus, citrus junos, pomegranate, tangerine, Japanese apricot, rubi Fructus, apple, pineapple, apricot, prune, grapes, kiwi, melon, grapefruit, pear, banana, watermelon, chinese quince, psidium guajava, blueberry, schizandrae Fructus, lycii Fructus and zizyphi Fructus; the 30-2wt% of alpha corn, the 1-16wt% of Glycyrrhiza uralensis Fisch.; the 7-1wt% of collagen; the 1.2-5wt% of stevia; the 4-1.6wt% of citric acid; the 1-4wt% of vitamin C; and the 0.8-0.4wt% of Salicornia herbacea L.