| 摘要 |
The present invention relates to a oven and a method of controlling the same. In a method of controlling a oven for receiving a variety of operating and setting instructions and displaying various kinds of data related to the instructions, which comprises the steps of (A) displaying, by a control module, any one of menu lists included in a menu list image on a display unit to be relatively larger than the other menu lists; (B) receiving, by an input unit, an instruction to select any one of the menu lists displayed on the display unit at step (A); (C) displaying, by the control module, the menu list selected at step (B) on the display unit to be relatively larger than the other menu lists; (D) receiving, the input unit, an instruction to select any one of menus included in the menu list selected at step (B); (E) displaying, by the control module, a cooking method and image for the menu selected at step (D) on the display unit; (F) receiving, by the input unit, a cooking start instruction; and (G) performing a cooking operation in accordance with the cooking method for the menu selected at step (D) by means of the cooking start instruction received by the input unit at step (F). According to the present invention, there are advantages in that an item to be set can be easily discriminated and accurately selected, a cooking method can be easily discriminated and food can be easily cooked accordingly, and a variety of settings can be made according to users. |
