| 摘要 |
FIELD: food production process. ^ SUBSTANCE: proposed space meals are prepared as follows: carrots, parsley roots and onions are sliced, sautéed in melted butter and strained; fresh green peas and herbs are frozen and shredded; tongue is shredded; wheat flour is sautéed in melted butter. The above-mentioned ingredients are mixed with bone broth, milk, tomato paste, sugar, culinary salt and CO2-extracts of the specified mycromycetes species biomass, hot black pepper and laurel lea. The resultant mixture is packaged in aluminium tubes, vacuum-sealed and sterilised. ^ EFFECT: new canned space food features increased digestibility as compared to a similar dish. ^ 41 cl |
