| 摘要 |
FIELD: food production process. ^ SUBSTANCE: potatoes are cut and blanched, beetroot and carrots are cut and blanched, spring onions are cut and frozen. Trepang meat and pickles are cut. The listed ingredients mixed with table salt without oxygen access. The obtained mixture and vegetable oil are packed, sealed and sterilised. ^ EFFECT: new canned food features improved digestibility as compared to similar dish. |
