| 摘要 |
A one piece eating utensil that will perform the tasks of a knife, fork and spoon. The invention is designed in one piece with no moving parts. The invention has a wide upper section that consists of two blunted knife edges that end at the top of the utensil in a three pronged fork. The center of the upper portion has a hollowed out center section that is the spoon area. Immediately below the upper section, on both side of the utensil, there are two flattened areas which allow the user to apply finger pressure on the side of the utensil when cutting food. The invention is ambidextrous.
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