| 摘要 |
PROBLEM TO BE SOLVED: To provide a method for producing tea beverage for promoting opening of tea leaves in low-temperature extraction without forcing and obtaining tea beverage excellent in flavor, especially excellent in taste and nourishing. SOLUTION: This method for producing the tea beverage comprises: (i) a process of bringing tea leaves into contact with saturated steam to promote opening of the tea leaves in a low-temperature extraction process; (ii) a process of extracting the treated tea leaves in low temperature water to obtain an extracted solution; and (iii) a process of sterilizing the extracted solution. COPYRIGHT: (C)2007,JPO&INPIT
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