| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide sesame-containing seasoning excellent in sesame flavor even after long term preservation. <P>SOLUTION: The sesame-containing seasoning contains ≥5% of a sesame crushed product. The seasoning contains an acid hydrolysate of defatted yolk or a decomposition product using acid decomposition together with enzymatic hydrolysis, and an albumen enzymatic decomposition product having an average molecular weight of 300-5,000. <P>COPYRIGHT: (C)2008,JPO&INPIT |
