| 摘要 |
A multi-function microwave oven is provided to conveniently roast all kinds of food, and improve the thermal efficiency at the same time facilitate the handling and management of the roast pan. A multi-function microwave oven comprises a main body(110), a roast pan(130) which is removably combined to the main body, and a rotary heater unit arranged on the upper side of the main body and applying the heat to the inside or outside of the main body. A receiving part(112) with one side open is formed on the back surface of the main body. The roast pan is sliding-combined in the receiving part through one side of the receiving part.
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