Vorrichtung zur Konservierung von Rogen

摘要

A closed system for the continuous or batchwise curing or preservation of fish eggs, comprising: 1. means (1) for drawing in the fish egg mass; 2. means for cutting (2) roe sacs and separating (3) roe from membranes and veins; 3. means (7) for continuously or batchwise mixing roe with preservatives; and 4. means for the transport, storage and maturing of the processed roe mass.