METHOD AND EQUIPMENT FOR THE CONTINUOUS PRODUCTION OF AN EXPANDED FOOD PRODUCT
摘要
The invention relates to a method for the continuous production of an expanded edible food product obtained by cooking-extrusion and containing solid inclusions having a size larger than 0.5 mm.
申请公布号
WO2008104709(A3)
申请公布日期
2008.11.06
申请号
WO2008FR50231
申请日期
2008.02.13
申请人
CLEXTRAL;BOUVIER, JEAN-MARIE;DURAND, DANIEL;MALLER, GILLES;PERENON, ANNE
发明人
BOUVIER, JEAN-MARIE;DURAND, DANIEL;MALLER, GILLES;PERENON, ANNE
