| 摘要 |
An induction cooking pot using non-magnetic substance is provided to increase workability and acquire good heat transfer efficiency with the heated layer assembled securely by incorporating a heated layer on its bottom through the hot forging process using the attachable metal. An induction cooking pot using non-magnetic substance includes a main body(14) of non-magnetic substance(12) having a specific depth around a bottom(10), with its top open. The electric energy transformed from the high-frequency current carrying conductor as the induction coil is transmitted through the heated layer of the magnetic material on the outer surface of the bottom. The induction cooking pot includes an adhesive metal layer(16) which is rather ductile than the main body, laminated on the outer side of the bottom, and a heated layer of the magnetic material rather rigid than the adhesive metal layer, laminated at the lower part of the adhesive metal layer. The heated layer is incorporated with the bottom and adhesive metal layer through the hot forging process. |
