| 发明名称 |
Extrusion-Stable Poly-Unsaturated Fatty-Acid Compositions for Food Products |
| 摘要 |
The invention relates to the use of encapsulated particles containing PUFAs embedded in a protein matrix for the preparation of extruded food, to the PUFA-supplemented extruded food and to the process for the preparation thereof.
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| 申请公布号 |
US2008241336(A1) |
申请公布日期 |
2008.10.02 |
| 申请号 |
US20050592860 |
申请日期 |
2005.03.09 |
| 申请人 |
DIGUET SYLVAIN;FELTES KARIN;KLEEMANN NICOLLE;LEUENBERGER BRUNO;ULM JOHANN |
发明人 |
DIGUET SYLVAIN;FELTES KARIN;KLEEMANN NICOLLE;LEUENBERGER BRUNO;ULM JOHANN |
| 分类号 |
A23L1/0562;A23D7/00;A23L1/00;A23L1/164;A23L1/30;A23P1/12 |
主分类号 |
A23L1/0562 |
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