发明名称 |
FERMENTED GARLIC COMPOSITION |
摘要 |
The present invention relates to a composition prepared by fermenting enzymatically-deactivated garlic with Aspergillus and/or Monascus, to a process for preparing the same, and also to foods and drugs containing the same. The composition is free from any unpleasant odor and is useful as a prophylactic or therapeutic agent for diabetes, hepatic diseases, cancer, immunopathy, hyperlipemia, and the like. |
申请公布号 |
CA2274677(C) |
申请公布日期 |
2008.08.19 |
申请号 |
CA19972274677 |
申请日期 |
1997.11.27 |
申请人 |
WAKUNAGA PHARMACEUTICAL CO., LTD. |
发明人 |
NISHIMOTO, ISAO;ITAKURA, YOICHI;SHIRAISHI, SUMIHIRO;KAKIMOTO, MASANORI;SUZUKI, AYUMI |
分类号 |
A61K36/8962;A23L1/212;A23L1/221;A23L1/23;A23L1/29;A23L1/30;A61K36/062;A61K36/899 |
主分类号 |
A61K36/8962 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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