发明名称 |
Method for fractionating oat, products thus obtained, and use thereof |
摘要 |
The invention relates to a method of preparing functionally valuable products, such as β-glucan, protein, starch and lipid concentrates from oat. The invention also relates to products thus obtained and to the use thereof. The invention further relates to the use of non-heat-treated or slightly heat-treated oat fat-extracted with supercritical extraction for preparing said products by using dry milling, sieving and air classification. |
申请公布号 |
AU2008212739(A1) |
申请公布日期 |
2008.08.14 |
申请号 |
AU20080212739 |
申请日期 |
2008.02.07 |
申请人 |
VALTION TEKNILLINEN TUTKIMUSKESKUS |
发明人 |
VELI HIETANIEMI;OLAVI MYLLYMAKI;JUHA-MATTI PIHLAVA;HEIKKI ARO;ANU KAUKOVIRTA-NORJA |
分类号 |
A23L1/10;A23J1/12;A23L1/308 |
主分类号 |
A23L1/10 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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