| 摘要 |
Disclosed is an additive for a beverage. The additive comprises a mixture containing whey or casein proteins and trehalose. Also described is a method for simplifying the processing and storing the mixture in dehydrated form. The mixture is dehydrated, and then rehydrated before or during its addition to a beverage. The dehydration and subsequent rehydration permits processing, preserving, handling, and storing benefits-with substantially no damage to the protein or to the additive. Disclosed are the additive and beverages containing the additive. In addition provided are methods for preparing the additive and methods for preparing a flavoured beverage. |
