| 摘要 |
In an induction heating cooking device, an infrared sensor (40) for detec ting infrared and a light emitting body (54) are arranged next to each other below a top plate (4a). The top plate (4a) has a heating section for heatin g an object (A) to be heated placed on it and allows light to pass through i t. The cooking device also has a light guide section (36a) for guiding infra red, radiated from the object (A), to the infrared sensor (40) and guiding l ight, emitted from the light emitting body (54), toward the heating section of the top plate (4a). The light emitted from the light emitting body (54) a nd guided by the light guide section (36a) is applied to the top plate (4a) from an upper opening (36d) of the light guide section (36a). As a result, t he light is visible in the heating section (35). |
