| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide an eelpout cooked food having taste and a shape allowing easy eating, using deep-sea fish, eelpout (Genge), and to provide a method for producing the eelpout cooked food. <P>SOLUTION: The eelpout cooked food is obtained by mixing an eelpout mince which is obtained by removing the head and guts from a deep-sea fish, eelpout followed by adding salt, and performing washing with water and sake followed by grinding, with ground fish meat of other fish and at least either ginger or fermented soybean paste, and forming the mixture in a prescribed shape followed by heat-treating. The mixing ratio of the eelpout mince and the ground fish meat is 0.5-2 of the ground fish meat to the eelpout mince of 1. Furthermore, the eelpout mince is mixed with ginger, fermented soybean paste and sweet sake followed by mixing chopped spring onion and burdock, and mixing thickening with the product followed by forming in a prescribed shape. <P>COPYRIGHT: (C)2008,JPO&INPIT |
