发明名称 |
EXTRUDED BEAN SNACKS AND BEAN PORRIDGE |
摘要 |
A very low cost extruder system was tested for the inactivation of phytohemagglutinins in beans, such as but not limited to cranberry beans. Cranberry beans were extruded at either 105 or 130° C. (die end). The screw speed was 118, 194 or 255 revolutions per minute (rpm). The feed rate was set at either 85 or 120 g/min and moisture content was set at either 25 or 35%. The phytohemagglutinin activity in the extruded samples was determined in triplicate by Enzyme-Linked Immunosorbent Assay (ELISA). The very low cost extruder system inactivated active phytohemagglutinins in the extruded cranberry beans by over 98%.
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申请公布号 |
US2008118625(A1) |
申请公布日期 |
2008.05.22 |
申请号 |
US20070934466 |
申请日期 |
2007.11.02 |
申请人 |
THE BOARD OF TRUSTEES OPERATING |
发明人 |
DOLAN KIRK;NYOMBAIRE GEORGE;BENNINK MAURICE |
分类号 |
A23P1/12;A23L1/10;A23L1/20;A23L1/36 |
主分类号 |
A23P1/12 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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