| 摘要 |
The present invention provides a means for maximizing the presentation of a snack food product in the form of pieces or chips and a dip-condiment therefor, while optimizing the use of scarce resources such as shelf space, transportation space and packaging materials. The kit comprises packaging a plurality of snack pieces (30) in a container (20) that are conducive to dipping with a dip-condiment (50) and a tub (40) that contains the dip- condiment attached to the container. The kit of the present invention has a space efficiency greater than about 0.1 g/cm3. More particularly, the plurality of snack pieces are placed in a nested arrangement within the container.
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