| 摘要 |
A cooking vessel for an induction range and a method for manufacturing the same are provided to increase the magnetic induction capacity by evenly forming a metal exposure of a coil plate type on the bottom. A cooking vessel for an induction range comprises a container main body(2) having a cooking space inside, and an inducer(4). The inducer is made of a coil plate extended to have a larger edge to the outside by wrapping a wire in one direction, and has a metal exposure of a coil plate type for sensing a magnetic field according to the winding interval of the wire fixed on the bottom of the container main body to exposure one side of the coil plate. The inducer is the coil plate in which the wire is wound in a disk or polygon type. A supporter is attached to more than one position to connect a space between the pitches of the wire from the one side of the inducer.
|
