The present invention relates to processes for producing a fermentation product comprising (a) saccharifying starch-containing material below the initial gelatinization temperature in the presence of i) from 0.001-50 AGU/g DS, preferably 0.01 to 10 AGU/g DS alpha-glucosidase activity more than the native amount of endogenous alpha-glucosidase present in the starch-containing material, and ii) from 0 (zero) to 10 FAU-F/g DS of alpha-amylase activity, and (b) fermenting using a fermenting organism. The invention also relates to an enzymatic composition for use in a process of the invention.
申请公布号
WO2007076388(A3)
申请公布日期
2008.04.03
申请号
WO2006US62379
申请日期
2006.12.20
申请人
NOVOZYMES NORTH AMERICA, INC.;SOONG, CHEE-LEONG;FUKUYAMA, SHIRO;LIU, JIYIN