发明名称 STERILIZATION METHOD FOR FOOD CONTAINER
摘要 <P>PROBLEM TO BE SOLVED: To make it possible to sterilize a bacteria spore attached to a food container with a low-concentration medicine. <P>SOLUTION: Prior to sterilization with water containing hypochlorous acid, it is brought into contact with an alkaline water solution. An fine acid electrolyzed water which has established available chlorine concentration as the range of 1-50 ppm or a sodium hypochlorite water solution which has established the available chlorine concentration as the range of 1-50 ppm is used for the water containing the hypochlorous acid, and an NaOH water solution of which the pH is 11-14 and of which the water temperature has established as 50-80 &deg;C is used for the alkaline water solution. This kind of method is suitable for a bottle-washing process and capable of reducing water consumption sharply since an exiting apparatus can be almost utilized as it is. <P>COPYRIGHT: (C)2008,JPO&INPIT
申请公布号 JP2008074491(A) 申请公布日期 2008.04.03
申请号 JP20070212371 申请日期 2007.08.16
申请人 MEIJI MILK PROD CO LTD 发明人 UEKADO HIDEAKI;TANAKA TAKASHI
分类号 B65B55/10;A61L2/18;B65B55/04;B65B55/24 主分类号 B65B55/10
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