| 摘要 |
A fermented beverage for diabetic purpose contains skimmed milk, vitamins E and C, fiber, bioactive additive "Active selenium", 10% alcoholic extract of rose hips, a mixture of cream, soya and olive oils, fructose, starter of probiotic cultures Bifidobacterium bifidum, Bifidobacterium longum, Bifidobacterium breve. |
