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发明名称
Mixture of microbial strains and lysozyme for accelerating ripening of hard and medium-hard cheese
摘要
申请公布号
CZ18257(U1)
申请公布日期
2008.02.20
申请号
CZ20070019308U
申请日期
2007.10.23
申请人
MILCOM A. S.
发明人
DRAB VLADIMIR;EVANDRLIK ZDENEK
分类号
A23L3/3571;A23C19/00
主分类号
A23L3/3571
代理机构
代理人
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地址
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