| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide topping roasted lavor produced so as to hardly wind or adhere around or to chopsticks, a spoon, a fork or the like to be easy to eat, and so as to make it usable as topping for wide range of food. <P>SOLUTION: The topping roasted lavor is formed into a square one both of the length side T and the width side Y of which are each 0.5-1.5 cm, and the ratio of the length side T to the width side Y of which is 1:2 or less so as to hardly wind or adhere around or to chopsticks, a spoon, a fork or the like. <P>COPYRIGHT: (C)2008,JPO&INPIT |
