| 摘要 |
FIELD: food processing industry, in particular canned goods from meat and vegetables. ^ SUBSTANCE: claimed method includes goose cutting and roasting; fresh white cabbage and onion shredding and freezing; apple grating. Abovementioned components are blended in oxygen-free atmosphere to produce garnish. Goose, garnish and bone broth are pre-packed, sealed and sterilized to produce target product. ^ EFFECT: canned goods of increased digestion value. |
