| 摘要 |
FIELD: food processing industry, in particular production of canned goods from fish and vegetables. ^ SUBSTANCE: claimed canned goods are produced by fresh white cabbage, lemon, and dill green cutting and freezing; skimmed fish fillet cutting; wheat flout roasting. Abovementioned components are blended in oxygen-free atmosphere. Drinking water, acetic acid, sugar and table salt are blended to produce marinade. Obtained mixture and marinade are pre-packed, sealed, cooled, and conditioned. ^ EFFECT: canned goods of increased digestion value. |
