| 摘要 |
<P>PROBLEM TO BE SOLVED: To rapidly and efficiently share information among the business departments of a food service industry, and to reliably reflect data change processing performed in each business department on a whole system. <P>SOLUTION: The food service industry business management system comprises a merchandise specification processing part 18 for performing an input/output, etc., concerning merchandise specification information in a recipe information database 22 according to a processing request from a user terminal, and performing an input/output, etc., concerning cooking specification information or food material information to be required in changing the merchandise specification information; a cooking specification processing part 19 for performing an input/output, etc., concerning cooking specification information in the recipe information database 22 in response to the processing request from the user terminal, and performing an input/output, etc., concerning the merchandise specification information or food material information to be required in changing the cooking specification information; and a food material information processing part 20 for performing an input/output, etc., concerning the food material information in the recipe information database 22 according to the processing request from the user terminal, and performing an input/output, etc., concerning the merchandise specification information or cooking specification information to be required in changing the food material information. <P>COPYRIGHT: (C)2007,JPO&INPIT |
