摘要 |
FIELD: food processing industry, in particular canned goods from by-products. ^ SUBSTANCE: claimed method includes formula component preparation, namely liver cutting, breading in wheat flour, and roasting; fresh white cabbage shredding and freezing; onion cutting, roasting in melt fat, and pulping. Cabbage is blended in oxygen-free atmosphere with table salt and black pepper to produce garnish. Liver, garnish and melt fat are pre-packed in specific component ratio, sealed and sterilized. ^ EFFECT: canned goods of increased digestion value. |