| 摘要 |
A convertible dough makeup line for the selective production of flat bread, loaf bread, or round bread in several simultaneously moving rows of dough pieces, the line having consecutive first and second dough piece molding lines with an upwardly pivotable conveyor unit arranged therebetween and a conveyor for the loading of loaves or round dough pieces arranged underneath the pivotable conveyor unit, the second dough piece molding line, used for the molding of flat dough pieces, consisting of a longitudinal line and a transverse line, each with rolling stations, including a right-angle transfer device between the two lines.
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