| 发明名称 |
IMPROVED MILK POWDER AND METHOD OF MANUFACTURE |
| 摘要 |
A method for the processing of milk ultrafiltration permeate created during the manufacture of milk protein concentrate (MPC) and/or whey protein concentrate (WPC) to produce a reduced-protein milk powder, which nevertheless has useful functional and sensory properties.
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| 申请公布号 |
WO2006039759(A8) |
申请公布日期 |
2007.05.31 |
| 申请号 |
WO2005AU01588 |
申请日期 |
2005.10.13 |
| 申请人 |
MURRAY GOULBURN CO-OPERATIVE CO LIMITED;PHILLIPS, MICHAEL, JOHN |
发明人 |
PHILLIPS, MICHAEL, JOHN |
| 分类号 |
A23C21/06;A23C9/00;A23C9/15;A23C9/156;A23C9/16 |
主分类号 |
A23C21/06 |
| 代理机构 |
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代理人 |
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