| 摘要 |
A heating apparatus includes a container, which has a main chamber for holding a can food, a flat baffle, which covers the main chamber of the container and has an opening for holding the can food in the main chamber, a heat source received in the container, and a tool detachably attached to the flat baffle for use to pierce the heat source and to further cause the heat source to produce a chemical reaction and to release heat for heating the can food held in the container.
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