A METHOD FOR PRODUCING CHEESE USING HEAT TREATED MILK AND A PROTEIN HYDROLYSATE

摘要

The present invention describes a method of producing curd or cheese from a milk composition consisting of the following steps: - heating the milk, - adding to the heat treated milk a protein hydrolysate, - adding to the heat treated milk a coagulant to form a gel, and - processing the formed gel into a cheese curd and separating the whey from the curd.