| 摘要 |
PROBLEM TO BE SOLVED: To provide a wafer added with a sweet taste, acid taste and aroma without impairing the strength and eating texture of the wafer itself. SOLUTION: This wafer is so formed that 0.0026-0.07 wt% of sucralose or 0.0013-0.03 wt% of thaumatin is added to aqueous starch solution obtained by mixing a prescribed amount of starch, or a raw material of this wafer, with water to add the sweet taste, citric acid is also added thereto up to 0.04 wt%, calcium silicate is used as a base material for being impregnated with aroma to be added to the wafer, and after being impregnated with the aroma, the base material is stored in a storage container of the wafer added with the sweet taste or the acid taste. This wafer can be thus added with the sweet taste, the acid taste and the aroma. COPYRIGHT: (C)2007,JPO&INPIT
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