| 摘要 |
Preparing granules (A), containing dietary fiber, from active substances (B) comprises granulating (B) with branched maltodextrins (MD), at 3-13 %, by weight of the mixture being granulated. MD contains 15-35 % 1-6 glucosidic bonds, has content of reducing sugars below 20 %, index of polymolcularity below 5 % and number-average molecular weight (Mn) at most 4500, is new. An Independent claim is also included for a binder for granulation comprising MD as specified. |
