发明名称 |
Method for operating a cooking hob, and cooking hob |
摘要 |
A gas cooking hob and a method of operating the hob including at least two physical cooking points and at least one electronic control component. A second one of the two cooking points located at a greater distance from the electronic control component than the first cooking point. The first cooking point is rendered inoperational or its calorific output is reduced when a first threshold temperature of the electronic control component is exceeded. The second cooking point is remains operational or its calorific output remains unchanged.
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申请公布号 |
US7150626(B2) |
申请公布日期 |
2006.12.19 |
申请号 |
US20050533542 |
申请日期 |
2005.05.02 |
申请人 |
BSH BOSCH UND SIEMENS HAUSGERAETE GMBH |
发明人 |
CLAUSS STEPHANE;OBERHOMBURG MARTIN;PETER SYLVIA |
分类号 |
F23N5/20;F23N1/02;F24C3/12;F24C5/16;F24C7/08;F24C15/10 |
主分类号 |
F23N5/20 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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