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发明名称
A method for preparation of jelly fortified with prickly pear extract fermented by lactic acid bacteria
摘要
申请公布号
KR100648196(B1)
申请公布日期
2006.11.23
申请号
KR20040108011
申请日期
2004.12.17
申请人
发明人
分类号
A23G3/00
主分类号
A23G3/00
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代理人
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