发明名称 |
Use of prebiotics for preventing or treating oxidation stress |
摘要 |
The invention relates to the use of prebiotics for the preparation of food preparations, functional foods, or pharmaceutical compositions for preventing or treating oxidative stress in particular linked to the consumption of fructose. The invention also relates to a food preparation comprising simple carbohydrates, in particular fructose, in combination with prebiotics.
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申请公布号 |
US2006252725(A1) |
申请公布日期 |
2006.11.09 |
申请号 |
US20050539632 |
申请日期 |
2005.11.09 |
申请人 |
RAYSSIGUIER YVES;BUSSEROLLES JEROMES;MAZUR ANDRE;GUEX ELYETT |
发明人 |
RAYSSIGUIER YVES;BUSSEROLLES JEROMES;MAZUR ANDRE;GUEX ELYETT |
分类号 |
A61K31/715;A23L1/308;A61K31/70 |
主分类号 |
A61K31/715 |
代理机构 |
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代理人 |
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主权项 |
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地址 |
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