| 发明名称 |
Verfahren zum Herstellen einer Milch-Calcium-Zusammensetzung |
| 摘要 |
A milk calcium composition which is highly dispersible and tasty can be obtained by adjusting the pH of a permeate containing lactic acid and lactic acid ion, which was obtained by treating whey with a UF membrane or NF membrane, to recover milk calcium as a slurry-like precipitate and then admixing this milk calcium with milk proteins. |
| 申请公布号 |
DE60123311(D1) |
申请公布日期 |
2006.11.09 |
| 申请号 |
DE2001623311 |
申请日期 |
2001.04.19 |
| 申请人 |
SNOW BRAND MILK PRODUCTS CO. LTD. |
发明人 |
KAWACHI, YASUJI;KAWAMA, TOSHIHIRO;SATO, KAORU;TOMIZAWA, AKIRA |
| 分类号 |
A23C9/14;A23J1/20;A23C9/142;A23C9/152;A23J3/34;A23L1/304;A23L1/305;A23L2/52;A61K35/20 |
主分类号 |
A23C9/14 |
| 代理机构 |
|
代理人 |
|
| 主权项 |
|
| 地址 |
|
