| 摘要 |
A method of production of granulated jelly of a saline taste and sweet one includes obtaining a sodium alginate solution in order to make it possible to form the coats of granules, obtaining the granules by means of dropping into calcium chloride solution, staining the granules, bringing them to thetaste properties and market quality, colouring the granulated jelly is carried out at the stage of obtaining the sodium alginate solution. |
