| 摘要 |
The invention relates to a food preparation based on pollen and honey and to a process for preparing the same. The food preparation comprises 60 ... 63 % pollen, 15 ... 15.70 % raisins, 17 ... 17.80 honey, olive oil, citric acid, alimentary gelatin and water. The process for obtaining said preparation consists in mixing the pollen and the raisins, in introducing the resulting mixture into sterilized glass vessels, pouring another homogenous mixture which contains olive oil, citric acid, alimentary gelatin and water into said mixture, incubating the resulting preparation at 32 ... 35 C for 48 h and pouring a protective honey layer onto the incubated preparation. |
