| 摘要 |
<P>PROBLEM TO BE SOLVED: To provide sterilized amazake, sweet alcoholic drink made from sake lees having high quality of less browning and spoilage even by heat sterilization or long time warming, and excellent flavor. <P>SOLUTION: The sterilized amazake, sweet alcoholic drink made from sake lees, contains as phytic acid, 0.005-0.2 mass% of phytic acid and/or its salt for the total mass of the drink. <P>COPYRIGHT: (C)2006,JPO&NCIPI |
