| 摘要 |
A conveyor belt system for transporting products through a bath of liquid, such as heated cooking oil in an oven, comprises a feed belt accommodated in a base frame a nd a top belt, located above the feed belt and accommodated in an auxiliary frame, for transporting the products through the bath of liquid between the top belt and the feed belt, as well an adjustable support mechanism for adjusting the distance between feed belt an d top belt, which support mechanism comprises further adjustable supports by means of which the auxiliary frame is supported on the base frame. All supports are mechanicall y coupled to one another by coupling means for common adjustment thereof.
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