Food product comprises core, sheath and intermediate layer which separates the core from the sheath

摘要

The core has solid inclusions (size higher than 0.5 mm) and an edible filling in which the inclusions are immersed. The food is obtained from carbohydrates and/or proteins by extrusion cooking. Independent claims are also included for: (1) Manufacturing process of food product; and (2) device for manufacturing the food product.