| 摘要 |
THE INNOVATION RELATES TO A BAR SOAP COMPOSITION, THE SAID COMPOSITION COMPRISING: (A) SURFACTANT COMPONENT WHICH COMPRISES FATTY ACIDS SUCH AS PALM OIL AND PALM KERNEL OIL; (B) ANIMAL FAT SUCH AS GOAT’S MILK FAT; (C) MOITSTURIZER SUCH AS GLYCERINE; AND (D) OTHER INGREDIENTS SUCH AS SKIN CONDITIONER, MILDNESS AID, PERFUME, SOLVENT, COLOURANT, OPACIFIER AND PRESERVATIVE.
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