AGENT AND METHOD FOR IMPROVEMENT OP WATER AND OTHER POTABLE LIQUIDS

摘要

The invention relates to an agent and a method for improvement of water and other potable liquids. The problem to be solved is to provide an agent which removes chlorine and which causes no undesirable taste. The agent comprises: dolomite, salt(s) of carboxylic acid(s), and a gel forming agent which binds bacteria. Preferably, at least the gel forming agent is present in a container of the type "teabag". A preferred salt is calcium ascorbate and a preferred gel forming agent is chitosan.