| 摘要 |
A conveying device for baked goods in which a conveying unit that is connected to a heating device is also connected to a supply device and to a removal device. A simple and compact design is obtained when the conveying unit has a helical surface which can be vibrated by a vibrating device and which is provided for conveying the baked goods upward. The supply device is connected in the lower area of the conveying unit, and the removal device is connected in the upper area of the conveying unit.
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